Mangalitsa

This heritage breed pig, indigenous to Hungary, is known for their wooly hair and flavorful meat. The Mangalitsa’s meat is rich with Omega 3, fatty acids, and an abundance of natural antioxidants, making it healthier than other pig breeds used in intensive farming. Mangalitsa have 2x to 3x the Omega 3 than many varieties of fish. With their increased lard content, Mangalitsa is ideal for both fresh meat and air cured processes. Their fattier casing of lard allows for aging up to 3.5 years to allow the flavor to deepen and produce a rich and complex taste.

  • We are currently only selling wholes, halves, and roast sized pigs

  • Current prices are $9.50/LB processed or $8.00/LB hanging (for roasting)

  • $500 Deposit

For information or placing an order please contact us!